
Servings |
Lunch Bowls
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Ingredients
- 12 oz white chocolate
- 8 cups popped popcorn (about 1/3-/1/2 cup unpopped)
- 1/2 tsp salt
- 2 tsp sprinkles
- 1 package conversation hearts
Ingredients
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Instructions
- pop popcorn
- melt chocolate (in microwave or over medium low heat on stove)
- gently toss the popcorn with the melted chocolate and then add the sprinkles and candy
- spread your mixture out on a cookie sheet to dry
- let cool about 30 minutes