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Ingredients
- 1 ½ cups Toasted Os cereal
- ½ cup broken low-sodium pretzels
- ½ cup finely chopped raisins
Ingredients
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Instructions
- In a large nonstick skillet, melt the butter over medium-low heat.
- Add the cereal and cook, stirring constantly, for 5 minutes.
- Remove from the heat and let cool.
- Stir in the pretzels and raisins.
Recipe Notes
