Chewy Chocolate Brownies
Chewy Chocolate Brownies
Servings Prep Time
12brownies 20minutes
Cook Time
25minutes
Servings Prep Time
12brownies 20minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Preheat oven to 350F. Oil and 8×8 baking pan. Add flour, cocoa, baking powder, salt into large bowl and whisk together.
  2. In a separate bowl, mix sucanate, applesauce and oil. Add rice milk and vanilla, blend well.
  3. Add wet ingredients to dry and mix together with a spatula. Stir in the chips.
  4. Bake for 25 minutes. Let cool completely before cutting.
  5. Place chocolate in mixing bowl.
  6. Bring rice milk to a boil an pour over chocolate stirring vigorously until chocolate melts.
  7. Let ganache cool to room temperature. beat with an electric mixer for several minutes, until it becomes lighter and thicker
  8. Chill ganache in refrigerator until it acquires a thick spreadable consistency.
Recipe Notes

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