Banana Bread

Homemade Marshmallows

Switch up your usual Christmas baking by trying out our homemade marshmallow recipe! Print Recipe Homemade Marshmallows Course Appetizers, Snack Servings Ingredients 3 packages unflavoured gelatin1 cup cold water1 cup corn syrup1 1/2 cup granulated sugar1/4 tsp vanilla extract1/4 tsp Kosher salt1/4 cup confectioners sugar1/4 cup cornstarch Course Appetizers, Snack Servings Ingredients 3 packages unflavoured gelatin1 cup cold water1 cup corn syrup1 1/2 cup granulated sugar1/4 tsp vanilla extract1/4 tsp Kosher salt1/4 cup confectioners sugar1/4 cup cornstarch Instructions In a bowl, place 1/2 cup of water and gelatin Over medium-high heat, combine 1/2 cup of water, sugar, corn syrup and salt. Cover and allow to cook for 3-4 minutes. Uncover, and attach a thermometer to the pan and continue to cook until it reaches 240F, (7-8mins). Remove from heat immediately after. Mixer on low speed, slowly pour the sugar syrup into gelatine mixer. Change to high speed, continue to whip for 12-15 minutes. The mixture should be warm and very thick. Add sugar and cornstarch mixture to pan and shift around until it’s completely covered. Return rest of mixture to bowl for later use. Pour Mixture into the pan using a lightly oiled spatula to spread evenly. Dust the top with remaining sugar and cornstarch mixture. Recipe Notes

Brownie Christmas Trees

A fun way to get your kids involved in your Holiday baking! Everyone always loves a tasty brownie so why not decorate them with even more delicious treats? Print Recipe Brownie Christmas Trees Course Snack Prep Time 15 minutes Cook Time 30 minutes Servings Ingredients 1/2 cup butter1 cup White Sugar2 eggs1 tsp vanilla extract1/3 cup unsweetened cocoa powder1/2 cup all-purpose flower1/4 tsp salt1/4 tsp baking powder1 tub icing or cream cheese icing20 mini candy canessprinklesmini candies Course Snack Prep Time 15 minutes Cook Time 30 minutes Servings Ingredients 1/2 cup butter1 cup White Sugar2 eggs1 tsp vanilla extract1/3 cup unsweetened cocoa powder1/2 cup all-purpose flower1/4 tsp salt1/4 tsp baking powder1 tub icing or cream cheese icing20 mini candy canessprinklesmini candies Instructions Preheat oven to 350F. Then butter and flour a 8in square pan. Lightly melt butter and stir in sugars, eggs and vanilla. Beat in cocoa powder, flour, salt and baking powder. Spread batter into pan. Bake for 25 to 30 minutes. Allow brownies to cool for 15 minutes and then cut not triangles. Put your icing into a plastic bag and cut off a small piece of the corner, making a piping bag. Break off the curved part of the candy cane and stick the straight [iece into the bottom of the “tree”. Now it’s time to decorate however you wish with assorted candies! Recipe Notes

Sugar Cookie Foot Soak

Even sugar plum fairies will have nothing on your with this Sugar Cookie Foot Scrub!  It makes a great gift for all of the lovely feet in your life! Print Recipe Sugar Cookie Foot Soak Course Home Goods Prep Time 10 minutes Servings Wean Cubes Ingredients 2/4 cup White Sugar1/3 cup packed brown sugar1/2 cup olive oil1 tsp vanilla extract Course Home Goods Prep Time 10 minutes Servings Wean Cubes Ingredients 2/4 cup White Sugar1/3 cup packed brown sugar1/2 cup olive oil1 tsp vanilla extract Instructions Simply combine sugars and whisk together until completely combined. Soak feet in warm water for 5 minutes. Scrub feet with sugar mixture and rinse Recipe Notes

Sunshine Cookies

A quick, yet delicious recipe that will brighten your day!

Sunshine Cookies

Brighten up your day with this delicious cookie recipe

Rachel’s Protein Packed Pumpkin Spice Dip

This recipe is from one of Meghan Telpner’s students and has become a staple in our kitchen each Autumn.

Chocolate Pudding

Chocolate pudding is great for a special treat!

Homemade Granola Bars

Healthy Double Chocolate Zucchini Muffins